Sweet and Spicy Bacon Chicken

I have seen this all over FB lately and thought that it looks good.  So, I tried it. 🙂  The verdict is: yes, it is good!  The combination of sweet and spicy is wonderful and it tastes quite good.  Enjoy!

-6 boneless, skinless chicken breasts
-garlic powder
-chili powder
-1 lb bacon slices
-1 cup brown sugar
Preheat oven to 400 F.
Generously season breasts on both sides with salt, pepper, garlic and chili powder.  Roll in half (on the long side) and wrap in bacon slices (about 2 per breast).  Dredge through brown sugar.
Lay in baking dish.  Bake in preheated oven for about 30 minutes, or until chicken is cooked through, but still moist.  Enjoy!

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