This is just a nice alternative to regular french fries. I really like the spices on them, then the nice addition of sea salt and Parmesan cheese. Very tasty! Enjoy!
-about 1 lb red or Yukon potatoes
-1 Tbs extra virgin olive oil
-2 tsp dried Italian seasoning
-1 tsp garlic powder
-1 tsp black pepper
-2 tsp or more sea salt
-1/2 cup grated Parmesan cheese
Preheat oven to 425 F. Line a baking sheet with aluminum foil and set aside.
Peel the potatoes and cut them into fries. Place them on prepared sheet. Drizzle with the oil and sprinkle with seasoning, garlic powder and pepper. Toss to coat evenly, then arrange the fries in single layer.
Bake in preheated oven for 10 minutes. Toss and bake for 5-10 more minutes or until lightly golden.
Remove from oven and season with sea salt and cheese. Enjoy!