Easy Barbecued Shrimp



INGREDIENTS:

3 pounds shrimp - raw,peeled

1 stick butter or margarine

juice of 1-1/2 lemons

1/2 lemon - thinly sliced

1 clove garlic - chopped

garlic salt

paprika

DIRECTIONS:

1. Melt butter in large sheet-type pan with 1-2" sides.
Add lemon juice. Stir in chopped garlic clove. Place
shrimp and lemon slices in pan and sprinkle with paprika
and garlic salt.  Broil shrimp until they are pink and
firm (usually 10-15 minutes), stirring occasionally.
Serve with French bread for dipping.



Easy Barbecued Shrimp