Picante Sauce



INGREDIENTS:

28 oz Can Whole tomatoes

1 Medium onion, chopped fine

4 Jalapeno peppers, chopd fine

2 tb Apple cider vinegar

1 ts Garlic powder

1/2 ts salt

DIRECTIONS:

1. Combine all ingredients in saucepan. Bring to boil. Lower
heat and simmer uncovered 15 minutes. Chop tomatoes while
cooking.
  
2. Number of peppers may be varied to increase flavorful
heat.
  
3. Serve chilled with Doritos or similar tortilla chips.



Picante Sauce