Pasta Salad



INGREDIENTS:

12 oz. rotini (curly roni)

Any or all of the following:

2 tablespoons chopped onion

Broccoli flowerettes, cooked

Green, red, or yellow pepper, cut in pieces

1/4 cup sliced olives

Creamy Italian dressing

1 tomato, cut in wedges

sliced mushrooms

8 oz. mozzarella cheese, cubed

sliced pepperoni

salt & pepper to taste

DIRECTIONS:

1. Cook rotini according to package directions. Drain;
rinse with cold water to cool. Toss with any or all of
the other ingredients listed. Add Creamy Italian dressing
to taste. Refrigerate for several hours. Serve with
additional Italian dressing.



Pasta Salad