Herb Butter Pasta



INGREDIENTS:

1/4cup butter

2tbsp. chopped fresh parsley

2tbsp. Chopped. Fresh basil or 2tsp. Dried

1tbsp. Lemon juice

1 green onion, chopped

1/2tsp. Grated lemon rind

3/4cup low-fat cottage cheese

1/2cup-grated Parmesan

1 lb. Spinach noodles

Salt & pepper

Grated Parmesan cheese to serve

DIRECTIONS:

1. In food processor, process butter, parsley, basil,
lemon juice, green onion & lemon rind until smooth
Add cottage cheese & Parmesan. Process just till combined
Transfer to medium bowl. Cook pasta. Drain well. Add
sauce & toss well. Season with salt & pepper.
Serve with grated Parmesan. Sauce will keep several days
in fridge, ready for an instant pasta supper.

Serves 4



Herb Butter Pasta